Tidbits & Pupus
The Original Island Tidbits
Trader Vic’s original pupu platter
A sampling of crispy prawns, jalapeño cheese balls
Crab rangoon & BBQ veal spare ribs
105
BBQ Veal Spare Ribs
Sugar cured & dipped in our signature BBQ glaze
Slow smoked in our Chinese wood-fired oven
99
Beef Cho Cho (A)
Beef skewers, soy sake glaze
Finished at the table over a flaming hibachi
60
Crispy Prawns
Marinated & breaded in Japanese bread crumbs
60
Crab Rangoon
Spiced crab & cream cheese wontons
50
Jalapeño Cheese Balls
Cheddar & Emmental cheese, fresh coriander
Chopped jalapeños coated in panko, fried golden
50
Fragrant Chicken Wings (A)
Chicken wings braised in brandy & spices
50
Soups, Salads & Starters
Tom Yum Soup
Traditional Thai soup with shrimps, galangal
Ginger lemongrass & coconut milk
60
Poni Pulpo Salad
Grilled octopus, served with baby potatoes
Avocado puree & chimichurri sauce
84
Tri-Tip Salad
Chinese oven smoked tri-tip beef
served on a bed of rocket salad.
Chimichurri croutons, parsley & garlic gremolata
65
Trader Vic’s Salad
Mixed greens, heart of palm, mushroom
Tossed in our famous Javanese dressing
Add chicken for 75 or shrimp for 80
70
Maui Waui Shrimp
Coconut breaded shrimp, katsu slaw
Lime-chili aioli
55
Crispy Calamari
Trader Vic’s tempura battered calamari with wasabi mayonnaise
60
Manoc Saté
Marinated chicken saté
Coriander gremolata
45
Vic’s Original Tuna Poke
Fresh tuna & avocado, soy sesame dressing
Served with sweet potato chips
70
Trader Vic’s Favorites
Peking Duck
Cooked in our traditional Chinese oven
Mango chutney, moo shoo pancakes
Cucumber & scallions
180
Grilled Tiger Prawns
Marinated prawns, grilled zucchini, roasted shallot & habanero butter sauce
160
Steamed Sea Bass
Citrus marinated sea bass fillet
Sautéed bok choy, brown rice
165
Kung Pao Chicken (N)
Vic’s signature sauce, onion, celery
Mixed peppers & roasted cashews
85
Pineapple Fried Rice (N)(G)
Fried rice with vegetables, curry, prawns
Chicken, pineapple, roasted cashews & chili
90
Mongolian Beef
Wok fried beef, water chestnut
Bamboo shoot, snow peas & chili
155
Chicken Chow Mein
Chicken, mushrooms, carrots, scallions
Bean sprouts & soft egg noodles
95
Singapore Noodles
Curry-spiced noodles, bean sprout
Spring onion, red onion
Add chicken for 85 or shrimp for 90
80
Signature Curries
Fiery Lamb Curry
Spicy Indian inspired curry
Slow cooked lamb
85
Massaman Curry (N)
Thai inspired mild curry, coconut milk
Potatoes and peanuts
Please select one option below
Chicken 85
Prawns 90
Seasonal Vegetables 80
From the Wood Fired Ovens
Indonesian Lamb Rack
Signature marinade, Singapore style curried rice
noodles, BBQ pineapple & mango chutney
195
Miso Salmon
Baked salmon, black lentil ragù
Fennel pear salad
170
BBQ Fillet Sea Bream
Soy glazed, asparagus
Smoked lemon, roasted potatoes
Jalapeño vinaigrette
165
BBQ Chicken (A)
Half corn fed chicken, TV BBQ glaze, grilled corn, pickle onion & green salad
160
Creek Stone Farms
Wood-Fired Beef
All our beef is soy glazed with garlic & ginger
with a choice of béarnaise, morrel or green
peppercorn sauce. Served with triple cooked
steak potatoes, sautéed green beans &
roasted cherry tomatoes
250 gm Tenderloin Fillet 220
280 gm New York Steak 190
350 gm Rib Eye Steak 235
Sides
Sweet Potato Chips
25
Sautéed Bok Choy
25
Chinese Vegetables
22
Garlic Noodles
25